Both, taste and shelf life of the product are affected by the amount of CO2 dissolved in the product. A reliable measuring method is the basis for maintaining a uniform carbon dioxide content in beer, carbonated water and soft drinks. The demand for an accurate and user independent CO2-measurement device led to the development of the automatic Steinfurth CO2 tester CO2MS.
The Steinfurth System offers very quick return of investment combining automatic functioning with integrated sample preparation and easy operation. The instrument can be operated in laboratory or outsourced to the filling line. The CO2MS is the perfect tool for high efficient QC in modern bottling facilities.